Saturday, May 16, 2026
Herbal Medicine

Aloe arborescens: miraculous plant

  One of the plants, perhaps the most miraculous, that nature gives to man is the ALOE. And’ indispensable as: – NOURISHING ACTION: contains vitamins and minerals, form cells and tissues. – INFLAMMATORY ACTION: has similar function to cortisone without harmful effects. – ACTION ANTIBIOTIC: inhibits the action of many devastating bacteria, such as salmonella and […]

Herbal Medicine

Intimate cleanser: with Calendula, Tea Tree and Propolis

Details This cleaning fluid has been specially formulated for intimate hygiene: bases surfactants are of natural origin, derived from beet sugar, Coconut oil and Wheat Protein. These are maintained at a slightly acid pH, to respect as much as possible the delicate balance of the intimate areas. The aloe gel and extract of […]

Herbal Medicine

Tè verde: riduce la stanchezza

Il tè verde grazie alle sue proprietà stimola il metabolismo, riduce la stanchezza e in più facilita la termogenesi, cioè l’utilizzo dei grassi per produrre energia. Contiene sostanze che hanno proprietà diuretiche come la teofilina e la teobromina. Consumare tè verde la mattina o durante la giornata è un’abitudine salutare e utile per stare bene. […]

Psycho-physical wellbeing Herbal Medicine

Properties and snail drool benefits

The slime is increasingly used in the preparation of cosmetics and various products for skin and hair. But what are the main properties of this treatment, as is the production and what are the most suitable uses? The snails naturally leave on the surfaces of a burr strip to their passage, and this can […]

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Detox, liver and diet

The liver is a very important organ for the body because it intervenes in the metabolism of food, drugs, of toxins and more generally of anything that is introduced into the human body. Today at 17.30 with zoom, we will talk about the best strategies to keep it healthy and efficient day after day, and how the cardio mariano, green tea […]

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The word from the doctor

Preventing the bacon

For the World Health Organization (WHO) the waist or waist should measure less than 80 cm for women and less than 94 cm for men. The greater these values, the higher the risk of developing cardiovascular diseases. Check your waist, then, it means not only stay in shape, but also […]

Sleeping is good for health

The real rest, we really need, It would be able to make us stronger, more responsive and creative, to recharge and therefore also to work better. We are immersed in a busy world. The more we go fast, less time we have available; most go fast, more things we delude ourselves to be able to do; the time to be measured […]

Recipes

Quinoa Salad with Basil Pesto and Pine Nuts

You want a delicious and light dish suitable for a healthy balanced diet? This quinoa salad is the one for you! Of an incredible goodness, to eat both cold and hot, suitable for all occasions. INGREDIENTS (for two people): pesto gia’ pronto (200gr with garlic or without) 160 gr of quinoa […]

The nutritionist recommends

…..STRANGE GASTROINTESTINAL!

Precisely those symptoms that make us think who knows what serious disease we're stumbling ... .stipsi, then diarrhea, heartburn, nausea and fatigue ..., difficulty making the morning pace, abdominal swelling, unexplained nervousness ... and much more. Well I do not think that the vast population who experience these symptoms, both suffering from serious illness but rather may be the […]

The word from the naturopath

WHAT IS LACTOFERRIN?

  LACTOFFERRIN Lactoferrin is a protein belonging to the group of glycoproteins which carries out the task of transporting iron in the blood and which also has notable antimicrobial properties.. It is especially abundant in colostrum compared to mature milk of the later stage, This is why breastfeeding is extremely important, especially in the initial stages of growth […]

Omega-3

    DHA is a semi-essential fatty acid from the omega-3 series. DHA is present in moderate quantities in fish, especially in salmon, in the mackerel, in sardines, in herring, in tuna and anchovies (blue fish). The Omega 3 they are one of the few ingredients certified to have benefits on the heart. In the USA, […]

The experts

Giuseppe Imbornone
Doctor
Claudia Bottino
Nutritionist
Rosanna Fisichella
Naturopath and wellness consultant

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