Lower absorption of sugars. Fasokal

Share this…WhatsappFacebookFacebook SavePinterestFlattrTwitterLinkedinRedditStumbleuponVkXingEmailCarbohydrates (otherwise called glycides, sugars, carbohydrates) are the most common source of energy in living organisms. Excessive consumption of sugar is considered by the World Health among the probable causes of various diseases, between major hyperglycemia, obesity, cardiovascular damage in general, diabetes, tooth decay. Among the foods rich in carbohydrates […]

Keep reading

Colosterolo: What? Prevention and Natural Remedies.

Share this…WhatsappFacebookFacebook SavePinterestFlattrTwitterLinkedinRedditStumbleuponVkXingEmailCholesterol is an organic compound belonging to the family of steroid lipids. In our organism it performs various biological functions, important and ESSENTIAL: it is a component of cell membranes, of which it regulates fluidity and permeability; it is the precursor of vitamin D, of bile salts and steroid hormones, both male and female (testosterone, progesterone, […]

Keep reading