Vegetarian carbonara with zucchini and asparagus

Share this…WhatsappFacebookFacebook SavePinterestFlattrTwitterLinkedinRedditStumbleuponVkXingEmail Ingredienti (to 4 people) 400gr. of thick spaghetti (or pens, butterflies) 3 zucchini a bunch of asparagus 1 large onion cut thin media 3 eggs 200 gr. of Parmesan cheese salt, black pepper extra virgin olive oil Preparation Cut the courgettes into not too small cubes, boil the asparagus in water […]

Keep reading

Processed cheese slices??? Help!!!!

Share this…WhatsappFacebookFacebook SavePinterestFlattrTwitterLinkedinRedditStumbleuponVkXingEmail Sliced ​​melted cheeses are never lacking in our homes. They are useful to prepare sandwiches, sandwiches and wraps, but they are not given food and safe, or for children, neither for adults. Here's why. 1. Health risks An article from 2013 Romanian magazine EVZ, filmed in Italy […]

Keep reading

Chicken With Lemon: Few calories a lot of taste

Share this…WhatsappFacebookFacebook SavePinterestFlattrTwitterLinkedinRedditStumbleuponVkXingEmail Light Plate, fast, and dietary, suitable for all ages and tastes. For those who want to make a good impression in a few minutes. Ingredients For two people: 200 grams of chicken breast 1 spoon and 1/2 made with flour 00 1 heaped spoonful of extra virgin olive oil salt lemon water to taste. sale […]

Keep reading

Chicken and mardorle: tasty salad with low calorie

Share this…WhatsAppFaceBookFaceBook SavepinterestflattTretttttTrelinredinreddiTSTRUEVKXKXINGAMAGNail A tasty salad to be consumed lukewarm or cold. Ideal for a complete and light lunch break, great for a picnic, perhaps combined with a slice of cereal bread. Ingrdients for 4 people 400 g of chicken breast 4 carrots 1 further 75 g of peeled almonds extra virgin olive oil to taste. sale […]

Keep reading